Food, languages
and culture

I was impressed with the quality of the teaching and convenience of the course times. Don’t hesitate – you will enjoy every moment and learn much!

Bob Purser, Italian for beginners

Food, languages and culture

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Each term Atwea College offers a wide range of cooking, language and culture short courses to tantalise just about everyone. Gather some friends or come to meet new people, either way these courses are a great way to enhance your skills while having a great time.

Food, languages and culture

Each term Atwea College offers a wide range of cooking, language and culture short courses to tantalise just about everyone. Gather some friends or come to meet new people, either way these courses are a great way to enhance your skills while having a great time.

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Food, languages and culture

Each term Atwea College offers a wide range of cooking, language and culture short courses to tantalise just about everyone. Gather some friends or come to meet new people, either way these courses are a great way to enhance your skills while having a great time.

MasterChef turns teacher

If Reece Hignell looks familiar to you – that’s because you’ve seen him before.

The Newcastle local graced our television screens as a finalist on the tenth series of cooking juggernaut MasterChef. His unique skill and passion for desserts, seeing him become one of the favourites of the season. Now, Reece is back home, sharing his skill with Atwea students.

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